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The Mac Daddy of All Burgers

Published: 8th October 2014

GlamburgerThe world’s most expensive burger, called the Glamburger, has been unveiled in London this week.

 

Created by Chris Large, head chef at Honky Tony restaurant in Chelsea it costs a jaw-dropping £1,100 and is served in a golden bun.

 

So what’s in it? Well, you’ll be munching Kobe Wagyu beef, New Zealand Venison, caviar, smoked Himalayan salt, black truffle brie, Lobster poached in Iranian saffron, a hickory smoked duck egg, Japanese matcha, champagne jus, grated white truffle, and, of course, bacon.

 

The burger is a collaboration between Groupon, the deal-of-the-day website in partnership with Honky Tonk restaurant,  to celebrate the sale of their five millionth food and drink voucher.

 

So what do you think – harmless publicity stunt or vulgar display of stupidity? Enter your comments below….

Glamburger

 

 

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Simon London

Simon London

Simon is the CEO & Co-Founder of KidRated. He is also a full-time father and part-time writer.